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Thread: Wys jou brood!

  1. #1
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    Default Wys jou brood!

    Ek het so bietjie gesoek en niks veel gekry nie...dit is net resepte.
    Wys bietjie jou brood...maak nie saak watter metode jy gebruik nie.

    Hier is so mengsel van brode wat ek gemaak het met die volgende metodes...Houtstoof, blikbrood in die elektriese oond en my gunsteling..direk op die vuur in n swart pot. Moes vir n vriend van my brood maak vir die broodtafel by sy troue...sommer al die potte en panne ingespan.
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    • 1960's 88" Land-Rover Series 2A powered by Isuzu C201 (Thermo King generator motor) (Camping, Fishing, Hunting, Towing, Boat launching, Rubbish tipper, Over landing, 4x4 tracks, 4x4 obstacles, Recovery vehicle, Sunday drives and Daily drive)
    • Want to need list:TD5 popcorn limiting engine transplant with associated drivetrain, inverted rims on33's, Custom Canvas interior (done), Winch, Recovery kit.

    "Hierdie Landy het gees." - PhlippieV


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  3. #2
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    Default Re: Wys jou brood!

    Deel so paar respepte asb!!!!

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    Default Re: Wys jou brood!

    Hierdie is Matt Preston van Masterchef Australia se brood resep.

    Ekt dit al baie gemaak, dis altyd 'n wenner. Dit verg wel bietjie beplanning aangesien die deeg oornag in die yskas moet wees.

    Die resultaat is nie ver van Ciabatta af nie.

    1kg Bread Flour + extra to dust

    1 Tablespoon Salt

    1 Tablespoon Yeast

    950ml Lukewarm Water


    • For the bread, combine flour, salt and yeast in a large bowl. Stir in water until well combined. Cover with plastic wrap, then refrigerate overnight.
    • Remove bowl from fridge 1 hour prior to cooking, and allow to come to room temperature.
    • Preheat oven to 220°C.
    • Line two baking sheets with baking paper, and generously dust sheet with flour. Place half of the dough onto one tray and place in oven for 1 hour or until golden, and the inside sounds hollow when knocked on the base. Make rolls and a smaller long loaf with remaining half of dough. Bake in oven for about 40 minutes or until golden and hollow inside.


    Ekt dit laasjaar in lockdown gemaak, hierdie foto's is van daardie tyd:

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  7. #4
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    Default Re: Wys jou brood!

    Diep teleurgesteld ... die thread is toe inderdaad oor brood!!
    Johan Swanepoel

    "Nkabe ke ngwana wa morago"

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  9. #5
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    Default Re: Wys jou brood!

    Quote Originally Posted by Swannie1960 View Post
    Diep teleurgesteld ... die thread is toe inderdaad oor brood!!
    Myself

  10. #6
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    Default Re: Wys jou brood!

    Ek het myself geleer sourdough brood bak tydens lockdown laasjaar. Hier is 'n 100% Rye brood, roosterkoeke met wit meel en roosterkoeke met volgraan meel.
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    Carl Breytenbach

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  12. #7
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    Default Re: Wys jou brood!

    Brood kan in vele vorme gemaak en gebak word!!! ( . ) ( . ) ek sÍ maar net.

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  14. #8
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    Default Re: Wys jou brood!

    As die heading nou ge se het "Wys my jou koek" dan sou jy baie meer clicks gekry het! Sies nou is ek weer lelik, sorry!

    Lekker naweek almal!
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    Drive it like you stole it!!
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  16. #9
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    Default Re: Wys jou brood!

    Lekker koud
    Warm vars brood
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    Last edited by Splitpin; 2021/07/05 at 07:38 PM.
    • 1960's 88" Land-Rover Series 2A powered by Isuzu C201 (Thermo King generator motor) (Camping, Fishing, Hunting, Towing, Boat launching, Rubbish tipper, Over landing, 4x4 tracks, 4x4 obstacles, Recovery vehicle, Sunday drives and Daily drive)
    • Want to need list:TD5 popcorn limiting engine transplant with associated drivetrain, inverted rims on33's, Custom Canvas interior (done), Winch, Recovery kit.

    "Hierdie Landy het gees." - PhlippieV


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  18. #10
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    Default Re: Wys jou brood!

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    • 1960's 88" Land-Rover Series 2A powered by Isuzu C201 (Thermo King generator motor) (Camping, Fishing, Hunting, Towing, Boat launching, Rubbish tipper, Over landing, 4x4 tracks, 4x4 obstacles, Recovery vehicle, Sunday drives and Daily drive)
    • Want to need list:TD5 popcorn limiting engine transplant with associated drivetrain, inverted rims on33's, Custom Canvas interior (done), Winch, Recovery kit.

    "Hierdie Landy het gees." - PhlippieV


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  20. #11
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    Default Re: Wys jou brood!

    Having lots of winter fun.
    Aristotle wrote; ''Excellence is never an accident. It is always the result of high intention, sincere effort, and intelligent execution. It represents the wise choice of many alternatives. Choice, not chance, determines your destiny''

  21. #12
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    Default Re: Wys jou brood!

    Hierdie broodjie is van Traditional Unbleached Stoneground Whole Meal Wheat Flour gemaak in 'n gietyster brood potjie in 'n gas Weber.

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    *
    Youth is such a wonderful thing - what a pity it is being wasted on the young.

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  23. #13
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    Default Re: Wys jou brood!

    In KZN we are looking for bread. Don't advertise like this😀
    They don't call me the stallion for nothing.
    Current - 2022 Toyota Urban Cruiser. Always wanted to say I drive a cruiser.
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  25. #14
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    Default Re: Wys jou brood!

    Quote Originally Posted by Thessaloniki View Post
    In KZN we are looking for bread. Don't advertise like this😀
    OT. What is the story behind your forum name?
    There is never a right time to do the wrong thing and never a wrong time to do the right thing!

  26. #15
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    Default Re: Wys jou brood!

    Funny story Francois . I have made a name for myself but iyes I am a funny guy with a cell phone qwerty keyboard that gives a funny output. I send a PM to Dirk to please change my forum name as u had a Pajero before and the name had some Pajero in it. I send Dirk an PM asking him to change my forum name to : The Stallion or if available just Stallion. His reply to me: Your name has now changed to the Thessaloniki.

    I was shocked and it was very funny . I have made the decision to keep this as its very unique.

    Hope the post make sense and the keyboard has not taken over. Funny thing is that I am an IT director.
    They don't call me the stallion for nothing.
    Current - 2022 Toyota Urban Cruiser. Always wanted to say I drive a cruiser.
    2017 Ford Ranger 2.2 4x4 double cab (sold)
    2005 Gen 3 Pajero 3.2 DID 355000km GLX LWB Auto, ARB bumper (sold)

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  28. #16
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    Default Re: Wys jou brood!

    My pan bread made from stone ground white/wholemeal combo with raisins, cumin seeds and Worcestershire braai salt.Click image for larger version. 

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  30. #17
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    Default Re: Wys jou brood!

    That sounds yummy. Post a pic when you have cut into it please. What made you think of the Worcestershire salt?
    Aristotle wrote; ''Excellence is never an accident. It is always the result of high intention, sincere effort, and intelligent execution. It represents the wise choice of many alternatives. Choice, not chance, determines your destiny''

  31. #18
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    Default Re: Wys jou brood!

    Quote Originally Posted by breyts View Post
    Ek het myself geleer sourdough brood bak tydens lockdown laasjaar. Hier is 'n 100% Rye brood, roosterkoeke met wit meel en roosterkoeke met volgraan meel.
    I tried and failed miserably. Can you be so kind as to give us a masterclass or point us in the right direction. Thanks.

  32. #19
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    Default Re: Wys jou brood!

    Quote Originally Posted by Emmie L View Post
    That sounds yummy. Post a pic when you have cut into it please. What made you think of the Worcestershire salt?
    I had it on hand so felt it added a little something extra...and it worked nicely.
    I also use it in my improvised Irish Soda bread...always a winner!
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  34. #20
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    Default Re: Wys jou brood!

    Quote Originally Posted by Finn McCool View Post
    I had it on hand so felt it added a little something extra...and it worked nicely.
    I also use it in my improvised Irish Soda bread...always a winner!
    Click image for larger version. 

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    Mr Cool - your bread makes me drool. I wish I could have a slice. Thick butter..

    I hope the ICE business is doing well (no water could survive this cold weather )
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